Fried fruit pies are a tasty treat that reminds me of my Grandma’s kitchen. I had forgotten all about the tasty goodness of a fried fruit pie. You can make this recipe with a wide variety of dried fruit. I know many of you have an abundance of apples from the last of the season’s harvest so I thought this recipe was appropriate. If you slice and dry those extra apples, you can have that fresh apple taste all winter long with Brenda’s recipe. I love her unique writing style and her website Camellia’s Cottage. I hope you enjoy it too.
via Fried Apple Pies… by Camellia’s Cottage
You can find more delicious recipes HERE! I have a list of my favorite baking tools in this post.
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